Annolium, named after the village of Martres-de-Veyre (the village where Mikael and Camille settled) during the Gallo-Roman period.

Grapes from the southern slopes of the Puy de Tobize and the northern slopes of the Puy de Corent. Direct pressing and fermentation in stainless steel tanks.

A taut black white, mineral, structured. The aromatics on the white fruits are very greedy. A nicely balanced cuvée.